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Bryan Baker, Master Cutler started his knife making business from necessity in 1983. Made redundant by the untimely demise of an engineering firm, the 18 year old decided to turn a hobby into a practical business.

The early SVORD Knives were forged individually and therefore expensive. Bryan Baker had to rethink his production methods and pricing to secure a share of the New Zealand sports market. He began using the ‘stock removal’ method and soon carved a niche in the sports market, with attractive, affordable, handmade outdoor knive

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